Masale Bhat

Masale Bhat in Marathi

Time :

30min serve for 2.

Ingredients:

1)1 and ½ cup Basmati rice

2)3/4 Green peas

3)Turmeric powder

4)5-6 Curry Leaves

5)Ginger Garlic Paste

6)Cumin and mustard and coriander  1Tsp of each

7)3-4 Black Pepper

8)Pinch of (Hing)asofoetida

9)4-5 red chillies

10)2spoon oil

11)1tsp goda masala

12)Coriander Leaves

13)1tsp sugar

14)Salt as per taste

15)5-6 cashew nuts

16)Coconut

Method:

Combine the dry spices cumin, coriander, black pepper and red chilies.

blend in a mixer to a smooth powder.

Keep aside.

Wash rice and keep aside for 10min to dry.

Heat the oil in a pan add mustard seeds

Once it crackle add ginger garlic paste, cashew nuts and rice and green peas, mix it well and saute on a medium flame for 1 to 2 minutes.

Add 2 cups of hot water,salt,turmeric powder and dry spice powder and sugar mix well and pressure cook for 2 whistles.

Garnish with Coriander Leaves and Grated Coconut.