Kakdi Vade

KakdiVade in Marathi

Time:

20 Minutes,

Serve for 4 

Ingredients:

1) 3 Cup Rice Flour 

2) 1 cup grated Cucumber

3) 1 tsp cumin seeds powder

4) 1/2 tsp fennel

5) 2-3 tsp red chilli powder

6) Salt as per taste

7) Ghee

Method:

In a mixing bowl add rice flour, ghee and mix it well.

Add cumin seeds powder, red chilli powder, salt, fennel crush and cucumber.

Knead well and make soft dough.

Make small balls.

Take a plastic thin, spread little ghee on it. 

Take one ball of dough place it on plastic thin and press it in round shape by hand.

Heat ghee and dip fry till golden brown.

Serve hot with curd.