Tikhat Pohe
http://nilamsrecipes.blogspot.com/2014/05/tikhat-pohe.html
Time:
15 min
Serves
for 2
Ingredients:
1) 2 cup nylon thin poha
2) Oil
3)1/2 tsp cumin seeds
4) ½ tsp mustard seeds
5) Curry leaves
6)
Dry coriander
7)1
cup shev
8)
Peanuts
9) 1 tsp sugar powder
10) ½ tsp garam masala powder
11) ½ tsp red chili powder
12)
Salt as per taste
Method:
Deep Fry poha in heated oil.
For
tempering add oil, mustard seeds once it crackle add cumin seeds, curry leaves,
and peanuts.
Add
garam masala powder, red chilli powder and stir it wel.
Add
poha, salt and sugar. Toss them all together.
Serve
with dry coriander and shev.